Week 4
Showing 1–2 of 46 results
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Best Seller
APRES SKI
Chicken & Gnocchi Stew
Gluten Free
Hover For Ingredients Gluten free gnocchi (potato flakes, corn flour, potato starch, corn starch, rice flour, salt, safflower, lactic acid, sorbic acid, natural flavour), chicken breast, vegan butter, gluten free flour (garbanzo bean flour, potato starch, tapioca flour, white sorghum flour, fava bean flour), house made vegetable stock, coconut milk, salt, Italian seasoning, thyme, black pepper, paprika, Spanish onion, red onion, carrots, celery, garlic, herbs & spices4.00 out of 5$13.99Gluten free potato gnocchi simmered with chicken breast, root veggies, coconut milk, house made veggie stock and savoury herbs.
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Blackened Sirloin Strips
with Yam mash & Bok Choy
Gluten Free
Hover For Ingredients AAA sirloin strips, italian seasonings, chili powder, garlic powder, cayenne pepper, black pepper, celery salt, olive oil, yams, lemon juice, paprika, onion powder, oregano, parsley, gluten free worcestershire sauce, bok choy, broccoli, herbs & spices0 out of 5$19.25 Read more Login or Register to BuyOur spicy blackened sirloin strips served over our signature yam mash with house made creole butter, steamed bok choy & broccoli